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Maca is found in the Andean Mountains as high as 14 500 feet above sea level and is the only food that can survive there as the weather is so extreme. It has been used for centuries in Peru and Bolivia and was eaten by Inca warriors before battles and was also used to pay Spanish imperial taxes.
It is excellent for those with an active lifestyle and is used to increase energy, improve concentration and provide stamina and endurance.
Maca contains many nutrients such as calcium, magnesium, iron, zinc, potassium, phosphorus, essential fatty acids, riboflavin, ascorbic acid, thiamine, vitamins B1, B2, B12, C, and E.
It is also high in alkaloids, saponins, tannins and sterols and contains 19 amino acids.
Its high content of protein, vital nutrients and p-methoxybenzyl isothiocyanate give it aphrodisiac properties.
It is also high in calcium, which is important in maintaining healthy bones.
Quantity:150g
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